Strip-out of the existing Yates’s bar within Birmingham Airport airside and fit-out to form a new bar and restaurant. This comprised of minor adaptations to the kitchen including the formation of a new pass-through constructed within the 1 hour fire wall. The bar and seating areas were fitted-out in accordance with a bespoke design along with a glazed cellar area complete with all furniture, fittings, equipment, zoned lighting, signage, graphics and bric-a-brac.
- Client:
- SSP UK Ltd
- Duration:
- 7 weeks
- Location:
- Birmingham International Airport – Meriden Bar and Restaurant
- Value:
- £ 500,000
- Services:
- Project Management Contract Administration and Cost Consultancy
Other SSP Projects
- Leeds Bradford International Airport – Saltaiire Bar and Restaurant
- Leeds Bradford International Airport – Camden Food
- Manchester Airport T1 – Starbucks
- Manchester Airport T1 – Food Court
- Manchester Airport T2 – Spinning Jenny
- Manchester Airport T3 – Upper Crust
- Stansted Airport – James Martin Kitchen
- Stansted Airport – Starbucks
- Stansted Airport – Burger King
- Stansted Airport – Cabin Bar
- Birmingham International Airport – Caffe Ritazza
- Birmingham International Airport – Burger King
- Newcastle International Airport – Cabin Bar
- Bristol Airport – Starbucks
- Bristol Airport – Cabin Bar
- Belfast International Airport – Lagan Bar
- Belfast International Airport – Strangford Bar and Grill
- St Pancras International Station – Barzetti
- Glasgow South Hospital – Camden Food
- Gatwick Airport – Starbucks